Until now the main effort for dissemination activities has consisted in raising awareness about FRISBEE and starting to communicate the first results mainly to researchers and industry.
About 10 scientific publications, 2 workshops targeting scientists, 3 workshops targeting industry, 6 mini-conferences targeting industry, more than 100 events in which information on FRISBEE was available and 4 newsletters are representing the main outcomes of the dissemination effort provided until now.
For the future, dissemination effort will be targeting also retailers as well as consumer’s awareness. The website is very easy to use for access to the main results and events.
- FRISBEE dissemination activities 2013-03-18
- FRISBEE develops a Virtual Platform application 2013-03-18
- Taking Europe’s temperature: Cold chain database 2013-03-18
- JOIN the first EUROPEAN FOOD COLD CHAIN DATABASE!!! 2012-07-09
- FRISBEE on the starting-blocks 2012-03-09
- FRISBEE welcomes NEW MEMBERS Advisory Board 2012-03-09
- FRISBEE: Latest Developments 2011-12-21
- MEP-scientist pairing scheme 2011-12-20
- FRISBEE at the Sixteenth Conference on Food Microbiology, Belgium 2011-11-15